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Georgia Peach Slow Cooker Turkey Thighs


It's summertime and the peaches are ripe!


And what better way to show appreciation for nature's goodness and merciful stone-fruit than with my succulent Georgia Peach Slow Cooker Turkey Thighs recipe!


šŸ‘'Georgia' because I had a super ripe on on hand and threw a peach in for flavor!😜


This recipe guarantees a delicious and savory, mouth-watering-fall-off-the-bone experience you'll want to try again, and again, and AGAIN!


What makes this even better is that preparing this and other meals in the slow cooker doesn't emit much heat which makes it perfect for summer cooking!





INGREDIENTS

  • 6 turkey thighs

  • 1 chopped carrot

  • 1/4 cup Abstract Spice

  • 1/2 onion, cut up

  • 1/8 cup olive oil

  • 3 cloves of garlic

  • 1 peach, halved and pitted

  • 4 cups water

PREP:

  1. Throw it all in the slow cooker on high for 6 hours.

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Meet Your Coach, AC.
 

AC Price, MBA, CHWC is the visionary founder and culinary coach behind AC Art Of Food, a holistic wellness brand dedicated to the art of making healthy taste good. With over two decades of experience in nutrition, flavor, and mindful eating, AC blends her passion for food and wellness to transform lives through personalized, DNA-focused culinary education.    She is a certified Health & Nutrition Life Coach (TS), Health & Wellness Coach (CPD) accredited, and also holds certifications in Food/Nutrition/Health, Food & Health, and The Science of Well-Being from Stanford and Yale Universities respectively, and is licensed by the state of Georgia.  AC believes that mindful, individualized nutrition can help everyone thrive—mind, body, and soul.

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