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ADRIENNE 'AC' PRICE,
OWNER & FOUNDER OF AC ART OF FOOD, LLC

Dedicated to the Art of Making Healthy Taste Good

At the heart of AC Art Of Food is a passionate mission: helping others live better by making healthier food choices—without sacrificing flavor. Founded by certified Culinary Wellness Nutrition Coach Adrienne "AC" Price, AC Art Of Food is a holistic culinary wellness brand dedicated to transforming lives through food education, mindful nutrition, and delicious plant-forward living tailored to blood type health.

“I believe that in order to have a healthy lifestyle, you need to have healthier eating habits,” says AC. “That means eating better and being aware of what you're putting into your body.”

AC’s wellness journey began early, driven by love and legacy. After witnessing close family members face chronic illnesses like hypertension, high cholesterol, diabetes, and cancer, AC knew there had to be a better way. She immersed herself in the healing power of food—researching, testing, and transforming her kitchen into a laboratory of love. “If I'd just known then what I know now about how food can actually heal, I could’ve helped more in preventing and possibly reversing these plagues,” AC reflects. “It is imperative to be proactive about our health.”

From those deeply personal roots, AC Art Of Food was born—not just as a brand, but as a movement.

A Culinary Legacy, Reimagined

Originally launched in 2003, AC Art Of Food began as a personal chef and catering service, serving Atlanta’s elite and spreading joy through soulful, gourmet meals. But AC’s story starts much earlier—at age six, when she sold homemade Chocolate Peanut Butter Cheerio Balls for a quarter apiece to her neighborhood friends. She’s been blending love, flavor, and wellness ever since.

Her 2007 official debut as AC Art Of Food in Atlanta quickly attracted acclaim, with opportunities to cater for prestigious events including Georgia State University's Theatrical Outfit hosted by Atlanta’s own Monica Kaufman Pearson and Tony Shalhoub of the hit show “Monk.”

But it was the birth of her son that reshaped her focus. AC traded the fast-paced catering scene for purpose-driven wellness work—publishing her first cookbook, "For My Girls," and later relaunching AC Art Of Food in 2016 as a trusted wellness resource offering meal plans, seasonings, eBooks, coaching, and educational tools for mindful living.

Culinary Wellness with Purpose

Today, AC Art Of Food, LLC is more than a brand—it’s a lifestyle. Specializing in personalized wellness nutrition coaching, custom blood type-specific meal planning, and empowering culinary education, AC equips individuals and families with the tools they need to thrive.

Whether it's through her handcrafted Abstract Spice blends—free from MSG and GMOs—wellness eBooks like The Wellness Sip, or her signature 7-Day Sugar Reset Detox Challenge, AC ensures that every offering nourishes the body, mind, and soul.

You’ll find her coaching clients through mindful eating habits, sharing holistic healing recipes, leading community detoxes, and hosting engaging digital experiences that make wellness both fun and flavorful.

 

Products and services provided by AC Art Of Food to encourage a healthier lifestyle include:
  • Culinary Health & Wellness Coaching Programs

  • Custom Wellness Meal Plans 

  • Abstract Spice All Purpose Seasoning Blends

  • Custom Wellness Tea Blends

  • Culinary Wellness eBooks (5)

  • Culinary Health & Wellness Education Programs & Courses.

  • Wellness Coaching & Meal Plan Prep Memberships

AC Art Of Food's Abstract Spice All Purpose Seasoning Blends Featured Spice:
  • Association of Black Cardiologists, Inc., Spirit Of The Heart- Health Equity 

  • Reynold Bakery & Pulperia, East Atlanta

  • The Grand Bohemian Orlando Hotel, Kessler Collection (Marriott Property)

  • Inaugural Orlando Cigar Fest 2021

Guest Speaker & Culinary Health Cooking Instructor:
  • The Portia Show, Blood Type Health & Wellness Coach & Educator, Guest Expert

  • Melanated Growers, Inc. 501(c)(3) 2023 Annual Conference (Jacksonville, FL)- Program Speaker

  • Mental Fitness STEAM- ACHF Education Program, Speaker/Culinary Instructor

  • Norfolk Southern- Affinity Group, Mindful Health & Nutrition Speaker

  • City Of South Fulton Mental Health Initiative, Speaker/Culinary Instructor

  • Community Teen Coalition Upward Bound, Speaker/Culinary Instructor

  • Savannah Chatham County School System, Speaker/Culinary Instructor

  • Westside Atlanta Charter School, Culinary Instructor 

  • Christian's For Change Daniel's Fast Program, Speaker/Culinary Instructor

  • Delta Sigma Theta Sorority, Inc. (EPCP/SSU-DN/Boston Chapter DREF Nutritional Awareness Initiative)- 'High on the Hog' series, Speaker/Culinary Instructor

  • Alpha Kappa Alpha Sorority, Inc. (Alpha Beta Eta Omega Chapter), Culinary Instructor

  • Jack & Jill of America, (North Suburban Atlanta Chapter)- 'High on the Hog' series, Speaker/Culinary Instructor

  • BAK Room Dinner Club, Black Women's Advancement Philanthropic, Speaker

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Adrienne ‘AC’ Price holds a Bachelors in Business Management from Savannah State University, and earned her MBA from the University of Phoenix.  She is a certified Health & Nutrition Life Coach (TS), Health & Wellness Coach (CPD) accredited. AC also holds certifications in Food/Nutrition/Health, Food & Health, and The Science of Well-Being from Stanford and Yale Universities respectively, ServSafe (Mgr), and is licensed by the state of Georgia.

AC serves on the board of directors for Melanated Growers, Inc. 501(c)(3) Non-profit, and is the Founder & Executive Director of AC Health Foodie, Inc. 501(c)(3)Non-profit.

AC thrives in Atlanta with her best friend/husband Landon and two of their three amazing children, Aidon and Logan.



"...when you learn how food is medicine for your body, you begin to understand how eating healthy is eating for life- my focus is to make life and healthy taste good."
-Adrienne 'AC' Price, AC Art of Food

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