Written By: AC Price, ACAOF Culinary Health & Wellness Coach/CEO December 22, 2022 It's finally here! That time of year where the...

Written By: Jadyn Williams, ACAOF Associate, November 1, 2022 Traditions are passed down through generations, cultures, and diasporas...

Written By: Jadyn Williams, ACAOF Associate, Sept 6, 2022 When you hear the word “diet” what do you think? What do you feel? Do you turn...

Eating seasonal tastes better, is better for you and your wallet too- so eat up!

Buying fresh produce in season is not only better tasting but economical as well!

I'll bet that you, reading this post right now, have tried a plant-based alternative to one of your food favs. Am I right? What was it?...

Our Zesty Penne Pasta w/ Grilled Asparagus strategically pairs asparagus and a fun short pasta for an easy, quick, fun and filling meal for kids and kids at heart.

OMG!!! I am literally making this post under duress! This recipe was created for an event I did for my sorority's Nutrition Awareness...

Eating healthier is not always easy. And trust, healthy eating does not come in a one-size-fits-all package either. You have to assess...

There's nothing more comforting and satisfying than a delicious hearty bowl of soup! An absolute fave of AC Art Of Food is a tomato base...

Chia seeds may be tiny, but they pack a powerful punch to your health! Full of protein, fiber, vitamins and minerals, these tiny seeds...

The main reason I find myself hesitating to take the huge leap into veganhood is because of my first love- no, not Michael Jackson, but,...