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10 Holiday Health Tips...to make sure you don't overdo it!

Written By: AC Price, ACAOF Culinary Health & Wellness Coach/CEO

December 22, 2022


It's finally here! That time of year where the temperature drops, but unfortunately for some of us, not the pounds.

With holiday gatherings among family and friends, office parties, and fast-food-quick-bites while you shop, gobbling goodies is at an all time high, as well as the chances of health emergencies. Statistically the December holiday season holds the highest risk of heart attacks due to not only our 'festive' eating habits, but also colder weather has the tendency to tighten the arteries and restrict blood flow. So be sure to dress warm for the weather you're in and get plenty of rest, and stock up on your heart-healthy Abstract Spice seasonings!

In addition, these 10 Holiday Health Tips will help navigate you through the chips and dip as well as the big guy's cookie platter!

Use this guide to still indulge in the festive feasting, while bringing mindful attention to responsible consumption.

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  1. Stay hydrated- for every indulgence, drink 8 oz. of water

  2. Take several moments daily to be still and breathe.

  3. Indulge in 'nibbles' instead of whole portions.

  4. Focus on LOVE and positivity- BLOCK worry and negativity (protect your energy)!

  5. Insert a 'green' at every meal. (green vegetable)

  6. Watch your favorite holiday movie- uninterrupted.

  7. Replace all white sugar with natural cane sugar when baking.

  8. Laugh out loud at least 2 times daily.

  9. Take 1000mg of Vitamin C every day.

  10. Replace butter with a plant based option.

*BONUS: MASK UP if you need to!



Source:


Fortune Well. Alexa Mikhail, December 16, 2022

https://fortune.com/well/2022/12/16/holiday-heart-attacks-signs-and-symptoms-you-shouldnt-ignore/



HAPPY HOLIDAYS

to your family from ours at

AC Art Of Food!

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Meet Your Coach, AC.
 

AC Price, MBA, CHWC is the visionary founder and culinary coach behind AC Art Of Food, a holistic wellness brand dedicated to the art of making healthy taste good. With over two decades of experience in nutrition, flavor, and mindful eating, AC blends her passion for food and wellness to transform lives through personalized, DNA-focused culinary education.    She is a certified Health & Nutrition Life Coach (TS), Health & Wellness Coach (CPD) accredited, and also holds certifications in Food/Nutrition/Health, Food & Health, and The Science of Well-Being from Stanford and Yale Universities respectively, and is licensed by the state of Georgia.  AC believes that mindful, individualized nutrition can help everyone thrive—mind, body, and soul.

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