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10 ways not to get-got by restaurant menus…

Want the inside scoop on how restaurants get you to come out of your pocket and at the end of your meal have you wondering, ‘What did I order?’ 


Here’s the scoop!  An article written in Excelle– a social networking site created primarily for the career-minded woman, gives 10 restaurant menu ‘illusions’ that entice and ultimately get you to come out of your pocket more generously than you may have intended.  Everything from, ‘this isn’t what it looks like in the commercial’ to why adding ‘bacon’ to a dish immediately increases its worth, is laid out for you here so you can be better equipped next time you dine out.

The article:

Hey, make it a great tasting Friday!

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Meet Your Coach, AC.
 

AC Price, MBA, CHWC is the visionary founder and culinary coach behind AC Art Of Food, a holistic wellness brand dedicated to the art of making healthy taste good. With over two decades of experience in nutrition, flavor, and mindful eating, AC blends her passion for food and wellness to transform lives through personalized, DNA-focused culinary education.    She is a certified Health & Nutrition Life Coach (TS), Health & Wellness Coach (CPD) accredited, and also holds certifications in Food/Nutrition/Health, Food & Health, and The Science of Well-Being from Stanford and Yale Universities respectively, and is licensed by the state of Georgia.  AC believes that mindful, individualized nutrition can help everyone thrive—mind, body, and soul.

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