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Taste of Atlanta….


AC ART of Food Buffalo Shrimp & Creamy White Cheese Grits

– Photo by Nicole B. Photography

Every year around this time Atlanta experiences a burst of flavors at a lucky centralized location in its metropolitan area.  This year went to lucky winner Atlantic Station!  Different location, but same flavor and flare!  What did you enjoy the most?  Was it the mass varieties of the Shrimp & Grits, or was it the fact that more trash recepticles were available to free your hands for more delicious treats?!?  Whatever the case, good or bad…

How did you like Taste of Atlanta 2008?

 
 
 

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Meet Your Coach, AC!
 

AC Price, MBA, CHWC is the visionary founder and culinary coach behind AC Art Of Food, a holistic wellness brand dedicated to the art of making healthy taste good. With over two decades of experience in nutrition, flavor, and mindful eating, AC blends her passion for food and wellness to transform lives through personalized, DNA-focused culinary education.    She is a certified Health & Nutrition Life Coach (TS), Health & Wellness Coach (CPD) accredited, and also holds certifications in Food/Nutrition/Health, Food & Health, and The Science of Well-Being from Stanford and Yale Universities respectively, and is licensed by the state of Georgia.  AC believes that mindful, individualized nutrition can help everyone thrive—mind, body, and soul.

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