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Course Chat- 14-Day Culinary Cortisol

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Meet Your Coach, AC!
 

AC Price, MBA, CHWC is the visionary founder and culinary coach behind AC Art Of Food, a holistic wellness brand dedicated to the art of making healthy taste good. With over two decades of experience in nutrition, flavor, and mindful eating, AC blends her passion for food and wellness to transform lives through personalized, DNA-focused culinary education.    She is a certified Health & Nutrition Life Coach (TS), Health & Wellness Coach (CPD) accredited, and also holds certifications in Food/Nutrition/Health, Food & Health, and The Science of Well-Being from Stanford and Yale Universities respectively, and is licensed by the state of Georgia.  AC believes that mindful, individualized nutrition can help everyone thrive—mind, body, and soul.

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Seasoning to add to ramen

Seasoning to put on chicken

Seasoning to put on salmon

Seasoning to add to mac and cheese

Seasoning to put on steak

Seasoning tofu

Seasoning to put in ramen

Seasoning to put on popcorn

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