Uggh, I don't have that! This is a statement I hear more often than not from individuals trying out my recipes. Don't get me wrong, all ingredients are listed in my recipes, but lots of times these same individuals feel as if the recipe can be completed omitting an ingredient here or there. I must admit, I too early on felt as if I could short-cut my way through a recipe and get optimum results, boy was I WRONG! The taste may be really good, however, not the tasty end result the creating chef intended. Now why would you cheat yourself like that? Of course not!
For this reason, over the years I began to build somewhat of a repertoire of staples that I feel are essential in solidifying any good recipe. To be specific, my pantry staples are what I take most pride in since they have longer shelf lives and are more versatile and interchangeable. What's more, you can build it up your reserve over time so that you'll never be without when you're in the middle of a recipe, lol! It's so funny, I have a best friend that is consistently in awe of the things I have on hand to cook with at any given point of time. Her comment is always, "...girl, ain't nobody got that in their pantry but you!" Well the joke is on her, because I have included my personal pantry stock list below! Obviously based on your taste preferences, you may add or omit here and there. This is just to serve as a guide in assisting with what majority of the AC Art Of Food recipes will contain. So take advantage of my pantry must haves and start collecting today!
25 Comments
6/21/2018 05:32:44 am
I want to look inside that pantry that this blog is referring to and we can explore the different foods that are stocked in this pantry. Let us list down the foods that we can see here and let us all have a time that we will not forget for these foods are all delicious and one of a kind. Let us share the blessings and eat it all together. Thank you for the kind heart and let us share the love. Let us make this a better place.
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MyMK4U Tisha
6/26/2018 11:37:49 am
I need to go shopping!!
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Joleene D. Moody
7/12/2018 02:46:57 pm
I've just started a low-oxalate diet, and reading labels is something I never did as much as I do now. I make LOTS of stuff from scratch now, including hummus!
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Based on that list, I need to stack up big time! I usually clean out my pantry every six months or so due to expired food or just cleaning out. I sometimes restock or not. I need to restock now, I don't have a lot of stuff. But, having a big pantry can be useful in kitchen creativity.
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Cassie
7/13/2018 10:56:45 am
I read this as I’m getting my shopping list ready
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Kelly
7/13/2018 09:15:38 pm
Ha, I sound like your friend. My cabinets are so empty all the time.
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7/14/2018 02:21:02 am
Good to see the list of things you have shared. Got ideas for my next shopping. Best.. Backpacking Series.
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7/14/2018 08:27:06 am
Thanks for sharing this checklist. I think I am on point, no shopping is required until I have to replenish my finished products it Items.
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Neil Alvin Nicerio
7/14/2018 09:22:41 am
I love it when food is the topic.
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7/14/2018 09:32:46 pm
'Adds all items to grocery list and increases weekly grocery budget...." LOL. Thanks!
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Carlos I.
7/14/2018 09:45:13 pm
Definitely starving now! Good job with this one.
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7/14/2018 11:11:20 pm
I'm not the best at shopping effectively and efficiently... my pantry tends to lack a lot of things! Haha
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FlySoulmates
7/16/2018 05:02:57 am
Good article,
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blair villanueva
7/17/2018 02:37:28 am
I used to religiously stock my pantry, but recently I tend to forgot I have them, thus only wasting them. I think I need to train myself more.
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